👉 7 reasons why 21,500+ UK home cooks have switched to this pan for their sticking eggs, flaking coatings and pans that die within a year

"I threw out every Teflon pan I owned the day this arrived. Genuinely the best kitchen purchase I've made in 20 years."

Margaret H. · Edinburgh Longwell & Co. customer

1

Most kitchens show 3 or more signs of a failing pan

Most home cooks recognise these signs but don't see they share one cause: the coating is disappearing from your pan.

The coating is the most important layer of a non-stick pan. It's the "glue" between your food and the metal. And it gets thinner every single time you cook.

🍳

Eggs that suddenly stick

The non-stick layer is thinning out with every use.

🔍

Scratches in the surface

Every scratch is coating that has ended up somewhere else.

🫧

Blisters or flaking

The coating is lifting off the metal underneath.

🌫️

Discoloured, dull patches

Heat damage that breaks down the surface layer.

〰️

A base that wobbles on the hob

Thin aluminium warps under heat. Food burns in the centre while the edges stay raw.

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A handle that’s working loose

Every heat cycle loosens the rivets. It’s not just the coating failing, it’s the whole pan.

Recognised 3 or more? Then your pan is wearing out faster than you think. You're not alone, and it's fixable the moment you switch.

2

Your pan loses its coating faster than you think

Every time you cook, a little more of the coating wears away. The average non-stick pan lasts just 1 to 3 years.

And these everyday habits speed it up massively, meaning damage starts from the very first week:

  • High heat — breaks down PTFE and ceramic coatings.
  • Metal utensils — scratch straight through the surface layer.
  • The dishwasher — strips coatings with harsh detergents.
  • Scrubbing — removes a little more coating with every wash.
  • Cold water on a hot pan — causes warping and cracking in the coating.
3

Ceramic & Teflon only hide the problem

Most people spend hundreds of pounds replacing non-stick pans every year or two. Ceramic, "diamond", "granite", "stone". They fix the surface. Temporarily.

But sticking food, flaking and a warped base don't come from a bad coating. They come from having a coating at all.

It's like repainting a house while the foundations are sinking.

A coating can only fail. Solid metal has nothing to fail.

That's why professional chefs cook on bare metal, not on a layer of chemicals.

Ceramic & Teflon only hide the problem
4

Solid titanium. Nothing to break down. Nothing to leak.

Longwell pans are made from pure titanium cooking surface with no synthetic coating. That means no PFAS, no PTFE, no PFOA and no microplastics. The "forever chemicals" regulators across Europe are moving to ban? There are none.

But the real difference? The hand-hammered texture creates thousands of tiny air pockets under your food, so it releases naturally. No coating, so nothing to wear off. Ever. At half the weight of cast iron.

Fiona M. · Glasgow - before
Fiona M. · Glasgow - after
★ ★ ★ ★ ★

"My ceramic pan looked safe until I read about what happens when coatings chip. Switched to Longwell immediately. Clean conscience, cleaner food."

— Fiona M. · Glasgow

James T. · Manchester - before
James T. · Manchester - after
★ ★ ★ ★ ★

"My eggs haven't stuck once. No oil needed. My wife thinks I've suddenly become a great cook. I'm not telling her it's the pan."

— James T. · Manchester

Rated 4.8/5 by 21,500+ customers across the UK. Individual results may vary.

Trustpilot

No More Sticking, No More Flaking & A Pan That Lasts a Lifetime?

Only available this week: £59.95 instead of £149.95, free UK delivery and a 100-day money back guarantee

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100 days not happy = money back. No questions asked.

One complete pan for every job. Stop replacing pans and save money every year

  • Pure titanium cooking surface · no PFAS, no PTFE, no PFOA. Nothing hidden underneath.
  • Hand-hammered surface · natural non-stick release. Eggs slide, fish lifts away whole.
  • Every heat source · induction, gas, electric, open flame and oven-safe to 260°C.
  • Built for life · dishwasher safe, half the weight of cast iron, 25-year warranty.

"I've been cooking for 35 years. This is the most honest pan on the market. Solid, chemical-free, and it will outlast everything else in my kitchen."

Robert W., London

One complete pan for every job. Stop replacing pans and save money every year
6

The easiest pan in the UK to look after

The most important thing, after the material, is that you actually use it every day. So we built a pan you don't have to baby.

Not a heavy cast iron pan you need to season and oil. Half the weight, ready to cook from day one, on every hob and in the oven up to 260°C.

Metal spatula? Fine. Dishwasher? Fine. Searing on high heat? Fine. There is no coating to damage.

"Replaced my cast iron with this. Lighter, easier to clean, and nothing sticks. My Sunday roasts have never been better."

— William C.

7

No results, money back. Even if you just don't love it.

Every kitchen is different. Every hob is different. Every cook is different.

So we keep it simple: if your food still sticks, or you just don't love the pan, you get your money back within 100 days. No questions asked.

We take the risk, not you. And if you keep it, you're covered by our 25-year warranty.

Rated 4.8/5 by 21,500+ customers across the UK.

How fast will you notice the difference?

  • Day 1

    No more worrying about flakes in your food. Your first sear already looks and tastes better.

  • Week 1

    You've got the technique: preheat, a little oil, cook. Eggs and fish start sliding off the surface.

  • Week 2 to 4

    You stop reaching for your old pans. Cleaning takes seconds, even straight from the dishwasher.

  • Month 3

    The pan still looks and cooks exactly like day one. No scratches to worry about, no dull patches.

  • Year 3

    This is where coated pans get scratched, warped and binned. Yours has no coating to lose. Same surface as the day it arrived.

  • Year 25+

    Still the same pan. Not a pan for this year. A pan for good.

What other home cooks say

Excellent Trustpilot

As a mum of three I need a pan I can trust. No coatings, no chemicals, dishwasher safe. This is it. I've already bought one for my sister.

— Claire B. · Bristol

I'd been researching non-toxic cookware for months. Longwell is the real deal. No PFAS, no nonsense, and it actually performs. Worth every penny.

— Sophie R. · Birmingham

At £59.95 I thought it was too good to be true. Three months in and I'm still amazed. This pan will be in my kitchen for the rest of my life.

— Priya S. · Oxford

Hand-Hammered Titanium Pan 11"

100% PFAS free · Oven-safe to 260°C · 25-year warranty

⚗ Pure Titanium ⊘ PFAS Free ◆ 100d Guarantee 25 25y Warranty

100-day money back guarantee

Food still sticking, or don't love it? You get your money back. No questions asked.

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⏰ This offer is temporary and valid while stock lasts.

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Henry M. · Newcastle - before
Henry M. · Newcastle - after
★ ★ ★ ★ ★

"My wife bought this for my birthday and now she wants her own. Even heat, no hot spots, easy clean. Exactly what I needed."

— Henry M. · Newcastle

Emma L. · Norwich - before
Emma L. · Norwich - after
★ ★ ★ ★ ★

"Beautifully made and non-stick without a single chemical. I cook every meal in this now. My whole family has noticed the difference."

— Emma L. · Norwich

Rated 4.8/5 by 21,500+ customers across the UK.

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Save £90 · Free UK delivery · 100-day guarantee

Frequently asked questions

Cook clean from today. It's not too late!

Every day you cook on a worn coating, a little more of it ends up somewhere it shouldn't.

21,500+ UK home cooks discovered that one pan makes the difference. “I wish I'd switched years ago” is something we hear every single day.

See the offer

Save £90 · Free UK delivery · 100-day guarantee

Limited time: save 60%

*This offer is valid while stock lasts. 100-day money back guarantee and 25-year warranty apply under our terms and conditions. Individual experiences may vary.